A French copper bain marie of professional kitchen origin, likely dating to the early twentieth century and consistent with the copperware tradition associated with Villedieu-les-Poeles, the historic Norman center of French copper production. This French copper bain marie comprises three elements: a cylindrical outer copper pot, a white porcelain insert that sits within it, and a copper lid with a brass acorn-shaped knob. The long cast brass handles are riveted to both the outer pot and the porcelain insert, a construction detail typical of professional French cookware.
The outer body is hammered copper with a warm rose tone, polished and showing age-appropriate patina and minor surface marks consistent with use. The porcelain insert is glazed white on the interior and exterior, with a thick rolled rim that rests on the copper pot's upper edge. The interior of the porcelain shows light staining and age spotting, normal for a piece of this era. The copper lid fits over the porcelain insert and features a rolled rim and a central brass knob. The seller notes the lid edges are not perfect, with small dents visible along the rim, as clearly seen in the close-up photos. These are minor cosmetic imperfections that do not affect function.
The outer copper pot measures approximately 13cm diameter by 16.5cm height (5.1" x 6.5"). Total assembled height including lid is approximately 22cm (8.7"). These dimensions are consistent with a professional single-serving or small-batch bain marie used for sauces, chocolate, or custards.
A functional and display-worthy piece for collectors of French copper cookware or professional kitchen antiques. The porcelain insert makes this particularly suited for use as a decorative planter or desk organizer, given the food-safe concerns around unlined copper.
